{"id":4814,"date":"2023-03-24T14:35:38","date_gmt":"2023-03-24T14:35:38","guid":{"rendered":"https:\/\/www.musec.ch\/30-03-2023-cena-indonesiana-ethnomania\/"},"modified":"2023-03-24T14:35:38","modified_gmt":"2023-03-24T14:35:38","slug":"30-03-2023-cena-indonesiana-ethnomania","status":"publish","type":"post","link":"https:\/\/www.musec.ch\/en\/30-03-2023-cena-indonesiana-ethnomania\/","title":{"rendered":"30.03.2023 Cena indonesiana Ethnomania"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row full_width=&#8221;stretch_row&#8221; css=&#8221;.vc_custom_1666192055693{margin-top: 0px !important;border-top-width: 0px !important;padding-top: 0px !important;}&#8221;][vc_column][vc_row_inner][vc_column_inner]<div class=\"thegem-te-heading thegem-custom-69d060fb861f74887\" ><div id=\"thegem-heading-69d060fb8604c\" class=\"thegem-heading thegem-custom-heading-69d060fb860489354 title-h2\" style=\"text-align: left;\" ><span class=\"colored\" style=\"color: #a8163f;\">Cena indonesiana Ethnomania<\/span><\/div><style type=\"text\/css\">#thegem-heading-69d060fb8604c {margin: 0;}#thegem-heading-69d060fb8604c a:hover, #thegem-heading-69d060fb8604c a:hover span.colored {color: var(--thegem-to-menu-level1-color-hover, #00BCD4) !important;}<\/style><\/div><style>@media screen and (max-width: 1023px) {.thegem-heading.thegem-custom-heading-69d060fb860489354{display: block!important;}}@media screen and (max-width: 767px) {.thegem-heading.thegem-custom-heading-69d060fb860489354{display: block!important;}}@media screen and (max-width: 1023px) {.thegem-heading.thegem-custom-heading-69d060fb860489354{position: relative !important;}}@media screen and (max-width: 767px) {.thegem-heading.thegem-custom-heading-69d060fb860489354{position: relative !important;}}<\/style>[\/vc_column_inner][\/vc_row_inner][vc_row_inner el_disable_mobile=&#8221;1&#8243;][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text]<\/p>\n<div class=\"thegem-te-heading thegem-custom-634fb767343206676\">\n<div id=\"thegem-heading-634fb767342b3\" class=\"thegem-heading title-h6 fade-rl thegem-heading-animated\"><span class=\"colored\">30.03.2023<br \/>\n<\/span><\/div>\n<\/div>\n<p>[\/vc_column_text]<div class=\"clearboth\"><\/div><style>#thegem-divider-69d060fb8625b {margin-top: 20px !important;}<\/style><div id=\"thegem-divider-69d060fb8625b\" class=\"gem-divider  \" style=\"\" ><\/div>[vc_column_text]La cucina indonesiana \u00e8 una delle pi\u00f9 vivaci e colorate al mondo, composta di piatti regionali che mescolano culture native e influenze straniere. Junita Arneld, esperta di cultura indonesiana, ci far\u00e0 scoprire la storia e l\u2019uso delle spezie nella tradizione culinaria dell\u2019Arcipelago.<\/p>\n<p>Degusteremo poi alcune specialit\u00e0 tipiche di una cucina ormai famosa in tutto il mondo, preparate dalle chef balinesi Yudi Astiari e Ayu Susiantari.<\/p>\n<p>Durata dell\u2019evento: 2 ore ca.<\/p>\n<p>Tariffa unica: CHF 39<\/p>\n<p>La tariffa include la cena e l\u2019entrata alla mostra:<br \/>\nARTE AGLI ANTIPODI. LA COLLEZIONE BRIGNONI<\/p>\n<p>Partecipazione solo su iscrizione* entro il 20 marzo. Riceverete le informazioni necessarie per il pagamento anticipato al momento della conferma della vostra prenotazione.<\/p>\n<p><em>* Precisare al momento dell\u2019iscrizione se con opzione vegetariana<\/em>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;2247&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner][vc_row_inner el_disable_desktop=&#8221;1&#8243; el_disable_tablet=&#8221;1&#8243;][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;2247&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text]<\/p>\n<div class=\"thegem-te-heading thegem-custom-634fb767343206676\">\n<div id=\"thegem-heading-634fb767342b3\" class=\"thegem-heading title-h6 fade-rl thegem-heading-animated\"><span class=\"colored\">30.03.2023<br \/>\n<\/span><\/div>\n<\/div>\n<p>[\/vc_column_text]<div class=\"clearboth\"><\/div><style>#thegem-divider-69d060fb86287 {margin-top: 20px !important;}<\/style><div id=\"thegem-divider-69d060fb86287\" class=\"gem-divider  \" style=\"\" ><\/div>[vc_column_text]La cucina indonesiana \u00e8 una delle pi\u00f9 vivaci e colorate al mondo, composta di piatti regionali che mescolano culture native e influenze straniere. Junita Arneld, esperta di cultura indonesiana, ci far\u00e0 scoprire la storia e l\u2019uso delle spezie nella tradizione culinaria dell\u2019Arcipelago.<\/p>\n<p>Degusteremo poi alcune specialit\u00e0 tipiche di una cucina ormai famosa in tutto il mondo, preparate dalle chef balinesi Yudi Astiari e Ayu Susiantari.<\/p>\n<p>Durata dell\u2019evento: 2 ore ca.<\/p>\n<p>Tariffa unica: CHF 39<\/p>\n<p>La tariffa include la cena e l\u2019entrata alla mostra:<br \/>\nARTE AGLI ANTIPODI. LA COLLEZIONE BRIGNONI<\/p>\n<p>Partecipazione solo su iscrizione* entro il 20 marzo. Riceverete le informazioni necessarie per il pagamento anticipato al momento della conferma della vostra prenotazione.<\/p>\n<p><em>* Precisare al momento dell\u2019iscrizione se con opzione vegetariana<\/em>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner]<div class=\"clearboth\"><\/div><style>#thegem-divider-69d060fb862a7 {margin-top: 20px !important;}<\/style><div id=\"thegem-divider-69d060fb862a7\" class=\"gem-divider  \" style=\"\" ><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row&#8221; css=&#8221;.vc_custom_1666192055693{margin-top: 0px !important;border-top-width: 0px !important;padding-top: 0px !important;}&#8221;][vc_column][vc_row_inner][vc_column_inner][\/vc_column_inner][\/vc_row_inner][vc_row_inner el_disable_mobile=&#8221;1&#8243;][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text] 30.03.2023 [\/vc_column_text][vc_column_text]La cucina indonesiana \u00e8 una delle pi\u00f9 vivaci&#8230;<\/p>\n","protected":false},"author":1,"featured_media":2951,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[157],"tags":[],"class_list":{"0":"post-4814","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-eventi-en"},"menu_order":0,"_links":{"self":[{"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/posts\/4814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/comments?post=4814"}],"version-history":[{"count":0,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/posts\/4814\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/media\/2951"}],"wp:attachment":[{"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/media?parent=4814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/categories?post=4814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.musec.ch\/en\/wp-json\/wp\/v2\/tags?post=4814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}